Dr. A. Malek Hammami

Dr. Hammami's research focuses on international agricultural trade and food market economics. He is currently working on the pressing economic issues that Florida's fruit and vegetable industries face, including trade dynamics, labor concerns, and the influence of diverse shocks, including policies and pathogens.

Contact

Rm. 204
Gulf Coast Research and Education Center
14625 CR 672
Wimauma, FL 33598
813-419-6630
ahammami@ufl.edu

EDUCATION:
2021 Ph.D. Agricultural Economics, University of Nebraska-Lincoln
2017 M.Sc. Business Economics and Management, CIHEAM- Mediterranean Agronomics Institute of Chania (MAICh)
2014 B.Sc. Rural Economic Engineering, Université de Carthage- Ecole Superieure d'Agriculture de Mograne (ESAM)

A. Malek Hammami CV

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• Education

  Education:

  2021 PhD Ag Economics University of Nebraska-Lincoln
  Fields:  International Trade, International Organization, Development Economics
  Dissertation: Essays on U.S. Imports of Olive Oil

  2017 MS Business Economics and Management Mediterranean Agronomics Institute of Chania
  Thesis:  Tourist's Behaviour toward Cretan Local Food: using "TRA" and "CFA" Model

  2014 BS Rural Economic Engineering, Ecole Superieure d'Agriculture de Mograne, Zaghouan
  Thesis:  Competitiveness of Tunisian Organic Products using a DRC and RCA ad-hoc model