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Dr. John W. Scott

Professor of Horticultural Sciences, Tomato Breeding and Genetics

Dr. John Scott's research focuses on tomato breeding and genetics, including:

  • disease and insect resistance,
  • tolerance to genetic disorders,
  • heat-tolerant fruit setting,
  • genetic and environmental effects of fruit flavor and color, and
  • development of high lycopene germplasm.

Programs

Research

Extension

Tomato Breeding Program

Dr. John W. Scott

Professor of Horticultural Sciences, Tomato Breeding and Genetics